Coffee Island wanted their Brews & Bakes flagship inside Navarino Agora to make the circular story visible — not a plaque on the wall, but material the customer actually leans on.
The curved specialty-coffee bar is topped in CoPHEE Board™ — a biocomposite pressed from spent Nespresso coffee grounds. A line along the apron reads: "We like to recycle. That's why this bench is made by repurposed coffee grounds." The bar and the cup share the same raw ingredient.
Tell us about the project — materials, timeline, scope. We'll scope a sample kit and a feasibility call.
Start a Project